Rajamudi is favourite everyday meal for the erstwhile Wodeyars, the Maharajas of Mysore. It can be used for daily consumption. It can also be used to prepare papads, rice flour, akki rotis, kadabu.
Benefits of using Rajmudi Rice :
- Unpolished rice Has good dietary fiber when compare to polished rice.
- Natural antioxidants and phytonutrients
- Better taste