Sonamasuri/ Sona Masoori Polish

Sale price Rs. 115.00
  • 100% Organic: Cultivated without harmful chemicals, ensuring a safe and healthy product.
  • Aromatic and Light: Known for its delightful aroma and fluffy texture when cooked.
  • Quick Cooking: Requires less cooking time compared to unpolished rice, making meal preparation faster and more efficient.
  • Versatile: Perfect for a variety of dishes, including biryanis, pilafs, and as a side for curries.
  • Sustainably Produced: Grown with environmentally friendly practices that contribute to the preservation of ecological balance.
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Size: 1kg
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Sonamasuri/ Sona Masoori Polish

Sonamasuri/ Sona Masoori Polish

Organic Mandya Promise

Chemical Free Products

1 Day Delivery

Within Banglore


14-day return policy

on non-perishable goods

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Organic Mandya Sonamasuri Polished Rice is a high-quality white rice sourced from the lush organic fields near the Kabini and Nagarahole National Parks. This variety of Sonamasuri rice, known for its aromatic fragrance and light, fluffy texture, has been polished to remove the bran, resulting in a softer grain that is ideal for a wide range of culinary uses—from daily meals to gourmet dishes. While it offers a cleaner appearance and quicker cooking time than its unpolished counterpart, it maintains the natural taste and quality expected from traditional Sonamasuri rice.



1kg, 5kg

Usage & Storage Tips


Q: What is the difference between polished and unpolished Sonamasuri rice? A: Polished rice has the outer bran and germ removed, which gives it a smoother texture and a whiter appearance, while unpolished rice retains the bran layer and has more fiber and nutrients.

Q: How should I cook Organic Mandya Sonamasuri Polished Rice? A: Use a 2:1 ratio of water to rice for cooking, and it generally cooks faster than unpolished varieties, so monitor it closely to prevent overcooking.

Q: Is polished rice less nutritious than unpolished rice? A: Yes, polishing removes some of the fiber and nutrients found in the bran and germ, but it still provides essential energy and can be part of a balanced diet.

Q: Can I use this rice for making sushi or risotto? A: While it can be used for sushi in a pinch, it’s not ideal for risotto; Sonamasuri rice doesn’t have the same starch content as traditional sushi or Arborio rice, which are preferred for these dishes.

Q: How should I store this rice? A: Keep it in a cool, dry place in a tightly sealed container to prevent contamination and preserve its freshness.