Cinnamon Powder (100g)

Sale price Rs. 105.00
  • Certified Organic - 100% free from pesticides and chemicals.
  • Sweet, Warm Flavor - Enhances the taste of various dishes.
  • Versatile - Suitable for use in baking, cooking, and beverages.
  • High Quality - Sourced from organic farms ensuring purity and flavor.
  • Nutrient-Rich - Packed with essential vitamins and minerals.
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Cinnamon Powder (100g)

Cinnamon Powder (100g)

Rs. 105.00

Organic Mandya Promise

Chemical Free Products

1 Day Delivery

Within Banglore

Non-GMO

14-day return policy

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Organic Mandya CINNAMON POWDER 100 GM

Cinnamon Powder is a finely ground spice known for its sweet, warm flavor and numerous culinary uses. Organic Mandya Cinnamon Powder is sourced from organic farms, ensuring it is free from pesticides and chemicals, providing a pure and flavorful spice for your kitchen.

 

Usage & Storage Tips

  • Balanced Flavor: Use cinnamon powder to add warmth and depth to both sweet and savory dishes. It pairs well with desserts, baked goods, oatmeal, yogurt, curries, stews, and beverages like coffee and tea.
  • Baking Essential: Add cinnamon powder to cakes, cookies, muffins, and bread for a delightful flavor boost. It complements ingredients like apples, bananas, chocolate, and nuts exceptionally well.
  • Avoid Moisture: Moisture can cause cinnamon powder to clump and spoil. Ensure that the container and utensils used are dry before scooping out the powder.
  • Check Expiry Date: Check the expiration date on the packaging and use cinnamon powder within its shelf life for the best flavor. Replace it if it becomes stale or loses its aroma.

Cinnamon Powder Recipes:

Sweet Treats for Every Occasion:

Cinnamon Sugar Apples: A classic fall treat! Core and slice apples, then dip them in a mixture of melted butter, brown sugar, and cinnamon powder. Bake or broil until tender and bubbly.

Snickerdoodles: These soft and chewy cookies are flavoured with cinnamon and cream of tartar, creating a delightful tangy sweetness. They're perfect for a cosy afternoon snack.

Cinnamon Rolls (Sweet): This breakfast favourite features a buttery dough rolled with a fragrant cinnamon sugar filling and topped with a sweet glaze. Enjoy them warm from the oven!


Cooking with Cinnamon for making savoury dishes with a warm touch:

Moroccan Chickpea Stew: A hearty and flavorful stew featuring chickpeas, vegetables, and a blend of Moroccan spices, including cinnamon powder. It's a satisfying vegetarian option.

Lamb Curry: Cinnamon powder adds depth and warmth to Indian-style lamb curries. You can adjust the spice level to your preference and explore regional variations.

Roasted Butternut Squash with Cinnamon: Roasted butternut squash takes on a new dimension with a sprinkle of cinnamon powder and other warm spices like nutmeg and cloves. It's a delicious side dish or vegetarian main.

FAQ's

Q: What is Cinnamon Powder?  

A: Cinnamon Powder is a finely ground spice known for its sweet, warm flavor and numerous culinary uses.

Q: How can I use Organic Mandya Cinnamon Powder?  

A: Organic Mandya Cinnamon Powder can be used in baking, cooking, and beverages to enhance their flavor.

Q: What are the health benefits of Cinnamon Powder?  

A: Cinnamon Powder is rich in antioxidants, vitamins, and minerals, supporting overall health and well-being.

Q: How should I store Organic Mandya Cinnamon Powder?  

A: Store Organic Mandya Cinnamon Powder in an airtight container in a cool, dry place to maintain its freshness.

Q: Is Cinnamon Powder gluten-free?  

A: Yes, Cinnamon Powder is naturally gluten-free and suitable for those with gluten intolerance.