Organic Mandya Special Ragi Malt
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₹ 170.00
Key Highlights
- Made from premium organic finger millet (ragi)
- Rich in calcium, iron, and dietary fiber
- Lab-tested, chemical-free, and preservative-free
- Smooth texture with naturally nutty flavor
- Ideal for drinks, porridges, and smoothies
- Easy to prepare for all age groups
- Traditionally processed for authentic taste and nutrition
Description
How to use
Nutrition
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FAQ
What is ragi malt?
Ragi malt is a nutritious beverage mix made from roasted and finely milled finger millet, commonly consumed as a drink or porridge.
What are the benefits of ragi malt?
Ragi malt supports bone health, digestion, energy levels, and iron intake. It is rich in calcium, iron, and dietary fiber.
Is ragi malt suitable for daily consumption?
Yes, ragi malt is suitable for daily use as part of a balanced diet for children, adults, and seniors.
What are the names of ragi malt in different languages?
Ragi Malt (English), Ragi Hurihittu (Kannada), Nachni Satva (Marathi), Kezhvaragu Malt (Tamil), Ragi Java (Telugu), and Koovaragu Malt (Malayalam).
How do I prepare ragi malt?
Mix with water or milk, cook while stirring until smooth, and sweeten naturally if desired.
Is Organic Special Ragi Malt gluten-free?
Yes, finger millet is naturally gluten-free.
Can ragi malt help with digestion?
Yes, its dietary fiber supports digestive health and promotes satiety.
How should ragi malt be stored?
Store in an airtight container in a cool, dry place away from moisture and sunlight.
What is the shelf life of this ghee?
The shelf life of our A2 Desi Cow Ghee is typically 12 months when stored in a cool, dry place.
Is this ghee certified organic?
Yes, our ghee is 100% organic and certified by NPOP/NOP standards.
What is the Bilona method?
The Bilona method is a traditional Indian process of making ghee where curd is churned to get butter, which is then boiled to produce pure ghee.