Organic Wheat Flour - Organic Mandya
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Organic Wheat Flour

Regular price ₹ 100.00
₹ 85.00  for Co-Op Members*
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Qty: 1Kg
Wheat Flour, also known as Whole Wheat Flour or Natural Whole Wheat Flour, is a staple ingredient in kitchens around the world, valued for its versatility and nutritional benefits. This
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Description

    Wheat Flour, also known as Whole Wheat Flour or Natural Whole Wheat Flour, is a staple ingredient in kitchens around the world, valued for its versatility and nutritional benefits. This flour is made from milling whole wheat grains, which retain the bran, germ, and endosperm, ensuring that it is packed with essential nutrients, including fiber, protein, and various vitamins and minerals. 

    Whole wheat flour provides a richer, nuttier flavor and denser texture compared to refined flours, making it ideal for a variety of baked goods such as bread, muffins, and pancakes. Its high fiber content promotes healthy digestion and helps maintain stable blood sugar levels. Natural whole wheat flour is a healthier choice, offering more nutritional benefits while avoiding the additives and processing associated with white flour. Incorporate wheat flour into your cooking and baking to enjoy both its robust flavor and its numerous health benefits.

     

Organic Wheat Flour for Wholesome Meals

Our organic wheat flour is made by milling the whole wheat grain, retaining bran, germ, and endosperm for a robust flavor and impressive nutrition. It’s rich in fiber, protein, B vitamins, magnesium, iron, phosphorus, and antioxidants, supporting digestion, metabolism, bone health, and energy.

Buy Healthy Wheat Atta Online

Perfect for rotis, bread, pancakes, and muffins, organic wheat flour adds nutrition and flavor to everyday meals. It is processed without chemical pesticides or additives, keeping your food pure and wholesome.

Is Wheat Flour Good for Health?

Yes, wheat flour especially whole wheat and organic variants—promotes digestive wellness, stable blood sugar, heart health, and supports weight management due to its high fiber and nutrient content. It is a great choice for most diets, except for those with gluten sensitivity or celiac disease.

FAQs

What nutrients are found in wheat flour?

Fiber, protein, B vitamins, magnesium, iron, phosphorus, vitamin E, and antioxidants.

How can wheat atta be used?

For making rotis, bread, muffins, pancakes, and other baked goods or savory dishes.

Does wheat flour aid digestive health?

Yes, its high fiber content supports gut health and regular digestion.

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Customer Reviews

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H
Harsh Fadadu
Good quality

Good quality but very expensive compared with other brands available

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