Cucumber (Southekayi) Fresh, Unwaxed

Name: Cucumber (Southekayi) Fresh, Unwaxed
Brand: Organic Mandya
SKU: 1592
Price: 45.00 INR
Availability: InStock
Rating: 5.0 (4 reviews)

(4 reviews)

₹ 45.00

Checking…

Food Safety / Purity Panel

All pass

Pesticide residuePASS

View Reports

2026 Q2 2026 Q1

Size

500g ₹ 45.00

1kg ₹ 90.00

Fresh, crisp, and highly hydrating, Cucumber (Southekayi) is a must-have in every kitchen. Grown using chemical-free farming practices, these cucumbers retain their taste, texture, and nutrient, texture, and nutrients. With high water content and a mild, refreshing flavor, they are perfect for salads, raitas, juices, and everyday meals.
Whether you are looking for a cooling ingredient during summer or a light addition to balanced meals, cucumber fits effortlessly into your routine.

Description

How to use

Nutrition

Certifications

Why choose

Sourcing

Cucumber, locally known as southekayi, is one of the most refreshing and versatile vegetables used in Indian households. With its crisp bite, mild sweetness, and high water content, it adds both freshness and balance to daily meals. Whether consumed raw, blended into drinks, or added to light dishes, cucumber remains a staple for healthy and simple cooking.
Grown without synthetic pesticides or chemical fertilizers, this cucumber is harvested at the right stage to preserve its hydration and crunch. The clean farming approach ensures that the vegetable retains its authentic taste and nutritional value.
Its texture is smooth yet firm, with a juicy interior that makes every bite cooling and satisfying. Cucumber is widely used in salads, raitas, sandwiches, and infused drinks. It blends easily with other ingredients without overpowering them, making it one of the easiest vegetables to include in everyday cooking.
From light summer meals to quick snacks, cucumber brings a refreshing element that complements modern recipes
It is also helpful to distinguish between different cucumber varieties. This product is the regular green salad cucumber, which is ideal for fresh eating and recipes. It is different from English Cucumber, which is longer with thinner skin and fewer seeds, and Sambar Cucumber, a separate variety commonly used in curries and sambar.

Carefully cultivated and harvested with care, Organic Mandya cucumbers deliver freshness and crispness for your everyday kitchen.

Daily Usage

Organic Mandya cucumber can be used in multiple simple ways:

Add to fresh salads for crunch and hydration

Mix into raita or curd dishes for cooling effect

Use in infused water or juices

Include in sandwiches and wraps

Add to grain bowls for freshness

Enjoy as a quick raw snack with a pinch of salt

Recipes

1. Cucumber Raita

Grate fresh cucumber and squeeze excess water

Add to curd (yogurt)

Mix salt, roasted cumin powder, and chopped coriander

Stir well until smooth

Chill before serving

Serve with rice or roti

2. Fresh Cucumber Salad

Slice cucumber into thin rounds

Add chopped onions and tomatoes

Sprinkle salt and pepper

Squeeze fresh lemon juice

Toss with a drizzle of oil

Serve immediately

3. Cucumber Infused Water

Slice cucumber into a jug of water

Add mint leaves and lemon slices

Let it infuse for 2-3 hours

Chill in the refrigerator

Drink throughout the day

4. Cucumber Sandwich

Slice cucumber thinly

Spread butter or chutney on bread

Layer cucumber slices evenly

Sprinkle salt and pepper

Cover with another slice of bread

Cut and serve fresh

Storage & Shelf Life

Proper storage helps maintain freshness and crispness:

Store in the refrigerator vegetable drawer

Keep unwashed until use

Avoid storing near fruits like bananas or apples

Use within 3-5 days for best quality

Store cut pieces in airtight containers

These simple steps help preserve texture and taste for longer.

Organic Mandya cucumber is valued for its simple yet effective nutritional profile. It supports hydration and adds light nourishment to daily meals.

Hydration Support

With over 90% water content, cucumber helps maintain hydration levels. It is especially useful during hot weather or after long, tiring days.

Vitamin C and Antioxidants

Cucumber contains vitamin C and antioxidants.

Rich in Vitamins & Minerals

It provides essential nutrients such as vitamin K, potassium, and magnesium, which support daily body functions.

Light and Low-Calorie

Cucumber adds volume to meals without increasing calorie intake, making it a preferred choice for balanced diets.

Before any Organic Mandya product reaches your kitchen, it must successfully pass through our rigorous three-tier verification process:

Two Independent Organic Certifications to guarantee authentic farming practices.
Third-Party Lab Testing to ensure absolute quality and safety

View our transparency and lab reports here.

Feature

Organic Mandya Cucumber

Regular Cucumber

Farming Method

Chemical-free,Often uses pesticides

Freshness

Farm-fresh, minimally handled

Stored and transported longer

Taste & Texture

Crisp, juicy flavor

Can be bland or watery

Safety

No chemical residue

Possible chemical exposure

Overall Experience

Clean, refreshing, wholesome

Standard quality

Sourcing & Quality

Our Organic Mandya cucumbers are grown using farming practices that focus on soil health and sustainability. Farmers avoid synthetic chemicals, ensuring that every cucumber is clean, safe, and grown.

Chemical-Free Cultivation

No pesticides, fertilizers, or artificial treatments are used during the growing process.

Farm-to-Home Freshness

Harvested fresh and delivered quickly to maintain crispness and moisture.

Careful Handling

Each cucumber is handled gently to avoid damage and preserve its texture.

No Artificial Coating

Unlike conventional produce, Organic Mandya cucumbers are free from wax coatings or preservatives.

This approach ensures that you receive produce that is both fresh and trustworthy for everyday consumption.

FAQ

What is cucumber?

Cucumber is grown without synthetic pesticides or fertilizers, ensuring a clean and vegetable.

Is cucumber good for daily consumption?

Yes, cucumber is light, hydrating, and easy to include in daily meals.

What are the benefits of cucumber?

Cucumber is crisp and refreshing, with a high water content. It is eaten raw, skin on, in salads and kosambari.

Can cucumber be eaten raw?

Yes, it is commonly consumed raw in salads, sandwiches, and snacks.

How do I store cucumber properly?

Store in the refrigerator and avoid washing until ready to use.

Do I need to peel this cucumber before eating?

No. Our cucumber is never waxed, so you can wash it well and eat it raw with the skin on.

Can cucumber be used in cooking?

Yes, it can be used in raitas, light stir-fries, and refreshing beverages.

What is Cucumber called in different languages?

English: Cucumber Kannada: Southekayi (ಸೌತೆಕಾಯಿ) Hindi: Kheera Tamil: Vellarikkai Telugu: Dosakaya / Kheera Malayalam: Vellarikka Marathi: Kakdi Gujarati: Kakdi Bengali: Shosha