Organic Hand Pounded Finger Millet/Ragi Flour - Organic Mandya

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Organic Hand Pounded Finger Millet/Ragi Flour

Name: Organic Hand Pounded Finger Millet/Ragi Flour
Brand: Organicmandya
SKU: 2165
Price: 115.00 INR
Availability: InStock

₹ 115.00

₹ 97.75 for Co-Op Members*

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Qty:

1kg

Hand Pounded Finger Millet Flour

Experience the wholesome goodness of our Hand Pounded Finger Millet Flour, also known as Ragi Flour or Ragi Atta, crafted using traditional methods to retain its natural flavor and nutrients. Rich in calcium, iron, and protein, it supports bone health, energy, and overall wellness. Its high fiber content aids digestion and promotes a healthy gut. With a slightly nutty taste and fine texture, it is perfect for preparing rotis, dosas, porridges, and other wholesome dishes.

Benefits of Hand Pounded Ragi Flour:

Rich in Nutrients: Packed with calcium, iron, and protein for overall wellness.
High Fiber Content: Supports healthy digestion and gut health.
Energy-Boosting: Provides sustained energy for active lifestyles.
Versatile & Delicious: Ideal for traditional and modern recipes.

More about Organic Mandya Organic Hand Pounded Finger Millet/Ragi Flour

Free from artificial additives and preservatives, our Hand Pounded Finger Millet Flour offers pure, natural goodness. Incorporate this nutritious flour into your meals for a wholesome, flavorful addition to your diet.

Hand Pounded Finger Millet Flour for Health

Our hand pounded finger millet flour, also called ragi atta, retains rich nutrients through traditional pounding methods. It is packed with calcium, iron, protein, and dietary fiber, supporting bone health, energy, and digestion naturally.

Finger Millet Nutrition

Finger millet is a nutrient-dense grain with high calcium content, making it ideal for bone strength. It also provides iron for blood health, protein for muscle maintenance, and fiber for digestive wellness, creating a wholesome dietary option.

What Is Finger Millet?

Finger millet, known as ragi, is an ancient grain valued for its nutritional superiority and versatility in cooking. It is commonly used to make rotis, dosas, porridge, and baked goods, favored for its mild nutty flavor and health benefits.

Organic Finger Millet Flour

Organic finger millet flour is free from artificial additives and preservatives, retaining the grain’s natural goodness. Its hand pounded processing preserves nutrient integrity, making it a pure and authentic choice for health-conscious consumers.

FAQs

What is finger millet and what are its nutritional benefits?

Finger millet is a highly nutritious grain rich in calcium, iron, protein, and fiber. It supports bone health, blood health, muscle function, and digestion.

How is hand pounded ragi flour different?

Hand pounding preserves more nutrients by gentle processing compared to machine milling, ensuring a richer nutritional profile and traditional flavor.

What foods can be made with finger millet flour?

Finger millet flour is commonly used in Indian dishes such as rotis, dosas, porridge, and baked goods, adding nutritional value and a mild, nutty taste.