Two paneers, both made at our own dairy in Mandya from the A2 milk of Hallikar cows and set with curd. A2 Malai Paneer is the soft one for curries, tikka and bhurji. A2 Low Fat High Protein Paneer has 28 g protein per 100 g, lab-tested, for people who count protein. Both come in 200 g packs. Every batch is tested in-house; lab reports are on our trust page. We deliver paneer in Bengaluru, Hyderabad and Mysuru.
For paneer butter masala, tikka and bhurji, choose A2 Malai Paneer. If you want more protein and less fat per 100 g, choose A2 Low Fat High Protein Paneer.
How is Organic Mandya paneer made?
At our own dairy in Mandya, from the milk of Hallikar cows reared in villages around Kabini and Nagarahole. The milk is set with curd, the whey is drained and the paneer is pressed. No starch, fillers or preservatives are added. Every batch is tested in-house; lab reports are on our trust page (organicmandya.com/pages/trust).
Where do you deliver paneer?
In Bengaluru, Hyderabad and Mysuru. Enter your pincode on the product page to check delivery to your address.
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