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Mixed Fruit Jam | Organic Fruity Jam No Refined Sugar

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₹ 225.00
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Description
How to use
Why choose
Sourcing

Breakfast

  • Spread over whole wheat toast or multigrain bread.
  • Mix into plain curd or yogurt with granola for a quick fruit preserve breakfast bowl.
  • Use as a filling in roti rolls for children's school lunches.
  • Top pancakes, waffles or dosas instead of refined sugar syrup.

Quick Recipes

  1. Organic Breakfast Toast: Toast whole wheat bread, spread generously with mixed fruit jam. Serve with A2 milk chai.
  2. Fruit Curd Bowl: Stir 2 teaspoons of jam into plain curd, top with chopped banana or apple.
  3. Jam Pancakes: Pour millet pancake batter, cook both sides, spread mixed fruit jam, fold and serve.
  4. Chapati Jam Roll: Spread warm chapati with jam, roll tightly, serve as a child's snack or light breakfast.

Mixed fruit jam recipe note:

Unlike making jam from scratch (which requires cooking fruit with sugar or pectin), using a ready fruit preserve like this one lets you add homemade jam flavour to any recipe without preparation time.

Choosing organic mixed fruit jam over regular alternatives:

The fruit sourcing: Conventional fruit jam brands like Mapro and Kissan source fruit from open market procurement at the lowest available cost. This jam uses fruit from organic-certified farms.

The sweetener: Mass-produced jams use refined white sugar or high-fructose corn syrup. This uses [VERIFY SWEETENER].

No artificial colours: The colour comes from the fruits themselves.

No synthetic preservatives: Commercially mass-produced jams typically use sodium benzoate or potassium sorbate. This jam does not use either.

At Rs 225/[weight]g, this is priced at [calculate Rs/kg] per kg. The premium reflects organic fruit sourcing, clean-label formulation, and small-batch preparation.

Fruits used in this mixed fruit jam are sourced from organic-certified farms.

The fruit is cleaned, cooked, and preserved using traditional jam-making methods minimal processing, no industrial flavour extraction, no artificial colour addition.

FAQ

What is fruity jam made from?
Fruity jam is typically prepared by cooking fruits with sweeteners until the mixture thickens into a spreadable consistency. Mixed fruit jams combine several fruits to create balanced sweetness and tanginess.
Is Organic Mandya mixed fruit jam different from regular jam?
An Organic Mandya mixed fruit jam focuses on fruits grown through organic farming practices and aims to preserve natural fruit flavour. The difference mainly lies in ingredient sourcing and processing methods.
How can fruit jam be used in breakfast?
Fruit jam is commonly spread on toast, added to pancakes or waffles, mixed into yogurt, or used as a filling in sandwiches. It offers a quick and flavourful addition to breakfast meals.
Does natural fruit jam contain artificial flavours?
Many natural fruit jam varieties aim to highlight the flavour of real fruits rather than artificial flavourings. Always check the ingredient list to understand how the jam is prepared.
How long can fruit jam be stored?
When unopened and stored properly, jam can last for several months. After opening, refrigeration and clean handling help maintain quality and flavour for longer.

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