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- Description
- Benefits
- Reviews
Delight in the rich taste and nutritional benefits of our Organic Chana Dal, also known as Split Chickpea. Made from premium quality chickpeas, this dal is split to offer a distinctive texture and flavor that enhances a wide range of dishes. Known for its nutty and mildly sweet taste, chana dal is a staple in Indian cuisine, perfect for creating traditional dals, soups, and stews.
Packed with protein, dietary fiber, and essential nutrients, organic chana dal supports a balanced diet and aids in digestion. Its high protein content makes it an excellent choice for vegetarians and vegans seeking plant-based nutrition. Whether used in curries, salads this versatile ingredient adds richness and nutritional value to your meals.
Free from artificial additives and preservatives, our Organic Chana Dal provides pure, natural goodness in every serving. Elevate your culinary creations with this nutritious and delicious legume, and enjoy its wholesome benefits in every bite.
- High in Protein: Provides an excellent source of plant-based protein for vegetarians and vegans.
- Rich in Fiber: Supports healthy digestion and helps maintain a healthy weight.
- Packed with Nutrients: Contains essential vitamins and minerals, including iron and folate.
- Low Glycemic Index: Helps regulate blood sugar levels, making it suitable for diabetics.
- Versatile Ingredient: Enhances a variety of dishes with its nutty flavor and hearty texture.
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