Bellada Mysuru Pak | Jaggery Mysuru Pak with A2 Desi Cow Ghee (250g)

Bellada Mysuru Pak | Jaggery Mysuru Pak with A2 Desi Cow Ghee (250g)

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₹ 485.00

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Bellada Mysuru Pak is Karnataka's most-loved sweet, made the traditional way: organic besan cooked in A2 desi cow ghee, sweetened with organic jaggery instead of refined white sugar, and finished with fragrant cardamom. Rich, aromatic and wholesome, it brings the authentic taste of Mysuru Pak to every bite, perfect for festivals, gifting and after-meal treats.

Key Highlights

Made with pure A2 desi cow ghee
Naturally sweetened with organic jaggery - no refined white sugar
Just 4 ingredients: organic besan, organic jaggery, A2 desi cow ghee, cardamom
Prepared using traditional methods for authentic Mysuru Pak taste and texture
Ideal for Diwali, Dasara, festivals and gifting
Net weight 250g | Shelf life 30 days

Description

How to use

Nutrition

Certifications

Why choose

Sourcing

Mysuru Pak traces its roots to the royal kitchens of the Mysore Palace, and for generations it has been the sweet Karnataka reaches for at weddings, festivals and family celebrations.

Bellada means 'made with jaggery' in Kannada, and that is what sets this Mysuru Pak apart. Instead of refined white sugar, it is sweetened with organic jaggery, which gives it a warm golden-brown colour and a deeper, caramel-like sweetness that never feels cloying.

Organic besan is cooked slowly with A2 desi cow ghee and jaggery, then finished with cardamom, using traditional methods that retain the authentic taste and rich, ghee-forward texture of the Mysuru Pak you grew up with.

Four ingredients - organic besan, organic jaggery, A2 desi cow ghee and cardamom. Nothing you need to look up on the label.

Bellada Mysuru Pak is ready to eat - no preparation needed.

Serving ideas:

Festive sweet for Diwali, Dasara, Ugadi, Ganesh Chaturthi and other celebrations
An after-meal sweet, or with a cup of filter coffee or tea
A wholesome gift for family, friends and colleagues
As naivedya or prasada for pooja

Storage: Store in an airtight container in a cool, dry place, away from direct sunlight and moisture. Shelf life is 30 days; please refer to the best-before date on the pack.

Bellada Mysuru Pak brings together besan (gram flour), which contributes plant protein and fibre, A2 desi cow ghee, and jaggery, which carries trace minerals such as iron that refined white sugar does not.

It is still a rich, energy-dense sweet, so it is best enjoyed in moderation as a treat.

Allergen information: contains milk (ghee) and chickpea (besan).

Please refer to the pack for exact nutrition values. This is general information and not medical or dietary advice - consult a healthcare professional for guidance specific to you, especially if you are managing blood sugar.

Before any Organic Mandya product reaches your kitchen, it must successfully pass through our rigorous verification process:

Independent certifications to guarantee authentic farming and processing practices.
Third-party lab testing to ensure absolute quality and safety.

View our transparency and lab reports here.

Many Mysore Paks on the market are made with refined white sugar, and some use blended fats in place of pure ghee. Bellada Mysuru Pak is built around jaggery and A2 desi cow ghee instead.

Reasons to choose Organic Mandya Bellada Mysuru Pak:

Made with organic ingredients - organic besan and organic jaggery
Prepared with A2 desi cow ghee
Naturally sweetened with jaggery
No refined white sugar
Traditional taste with wholesome ingredients
Backed by Organic Mandya quality checks

Bellada Mysuru Pak is made with four ingredients: organic besan, organic jaggery, A2 desi cow ghee and cardamom.

Organic jaggery replaces refined white sugar as the only sweetener, and the ghee is A2 desi cow ghee rather than a blended or hydrogenated fat.

It is prepared using traditional methods to retain its authentic taste and texture, and every batch is subject to Organic Mandya quality checks before it is packed.

FAQ

What is Bellada Mysuru Pak?

Bellada Mysuru Pak is traditional Mysore Pak sweetened with jaggery (bella) instead of refined white sugar. Organic Mandya makes it with organic besan, organic jaggery, A2 desi cow ghee and cardamom.

What ingredients are used?

Just four: organic besan, organic jaggery, A2 desi cow ghee and cardamom.

Does it contain refined sugar?

No. It contains no refined white sugar - it is naturally sweetened with organic jaggery.

How is it different from regular Mysore Pak?

Regular Mysore Pak is usually made with refined white sugar. Bellada Mysuru Pak uses organic jaggery, which gives it a golden-brown colour and a deeper, caramel-like sweetness, and it is made with A2 desi cow ghee.

What is the shelf life and how should I store it?

It has a shelf life of 30 days. Store it in an airtight container in a cool, dry place away from sunlight and moisture, and check the best-before date on the pack.

Does it contain allergens?

Yes. It contains milk (from ghee) and chickpea (besan). Besan is made from chickpeas and there is no wheat in the ingredient list; if you are highly sensitive to gluten, please check the pack.

Is it good for Diwali and gifting?

Yes. Mysuru Pak is a classic festive sweet for Diwali, Dasara, Ugadi and family celebrations, and a wholesome, traditional gift.

Is it suitable for diabetics?

Jaggery is still a sugar, so Bellada Mysuru Pak is a sweet treat to enjoy in moderation. If you are managing blood sugar, please consult your doctor before consuming.

Where can I buy Bellada Mysuru Pak online?

You can order Organic Mandya Bellada Mysuru Pak online at organicmandya.com, with delivery in Bengaluru, Mysuru and Hyderabad.