Black Urad Dal- 500g Front - Organic Mandya

Organic Black Urad Whole - Organic Mandya

Sunflower Oil - Cold Pressed - Organic Mandya

Organic Black Urad Whole

Name: Organic Black Urad Whole
Brand: Organicmandya
SKU: 446
Price: 151.00 INR
Availability: InStock

₹ 151.00

₹ 128.35 for Co-Op Members*

Loading stock...

Qty:

500g

Black Urad Whole

Black Urad Whole, also known as black gram dal, is a staple ingredient in Indian kitchens, prized for its rich, earthy flavor and creamy texture. Packed with protein and dietary fiber, it supports digestion, muscle health, and overall wellness. Ideal for preparing traditional dishes like dal makhani, dosa, and vada, this organic black urad enhances both taste and nutrition. Free from additives, it offers a pure and wholesome choice for your everyday cooking.

Benefits of Black Urad Whole:

High in Protein & Fiber: Supports digestion, muscle growth, and satiety.
Versatile Use: Perfect for dals, dosas, vadas, stews, and curries.
Rich Flavor & Texture: Adds depth and creaminess to traditional recipes.
Organic & Pure: Free from synthetic pesticides and preservatives.
Wholesome Nutrition: A natural source of essential minerals and energy.

More about Organic Mandya Organic Black Urad Whole

Enjoy the wholesome goodness of organic urad whole in your daily meals and experience the essence of authentic Indian cuisine.

Black Urad Whole for Nutritional Health

Organic Black Urad Whole, also known as black gram dal, is prized for its rich earthy flavor and creamy texture. This legume is high in protein and fiber, making it ideal for supporting digestion and overall wellness.

Buy Black Urad Dal Online

Purchasing organic black urad dal ensures you receive a pure, chemical-free product perfect for traditional Indian dishes and daily nutrition. Its superior quality enhances taste and health benefits in various recipes.

Black Gram Uses

Black urad dal is commonly used in dal makhani, dosa and idli batters, stews, curries, and other savory delicacies, lending them richness and nutritional value. It is a staple ingredient in many Indian kitchens.

What Is Black Urad Dal Used For?

Black urad dal is primarily used to prepare lentil-based dishes like dal makhani and batter for dosas and idlis. It also works well cooked alone or in mixed dals for wholesome meals.