Sunflower Oil - Cold Pressed - Organic Mandya

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Organic Green Chilli

Name: Organic Green Chilli
Brand: Organic Mandya
SKU: 1574
Price: 33.00 INR
Availability: InStock

₹ 33.00

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Organic Green Chilli

Organic Green Chilli, also known as Mensinkai, is a vibrant and versatile ingredient used to add heat and flavor to a wide range of dishes. Renowned for its crisp texture and spicy kick, it enhances curries, stir-fries, and sauces with a bold edge. Rich in vitamins C and A, Green Chilli helps boost immunity and promote healthy skin. Its natural compound, capsaicin, supports metabolism and digestion while delivering a signature spice.

Key Benefits:
• Rich in vitamins C and A for immune and skin health
• Contains capsaicin to enhance metabolism and digestion
• Adds bold flavor and heat to a variety of dishes
• Fresh, crisp texture with vibrant color

More about Organic Mandya Organic Green Chilli

Its bright color and bold taste make it a popular choice for those who enjoy adding a kick to their culinary creations.

Green Chilli for Spicy Flavor

Organic Green Chilli, also known as Mensinkai, adds heat and vibrant flavor to various dishes. Its crisp texture and bold spice make it a favorite ingredient in curries, stir-fries, salsas, and marinades.

Fresh Green Chilli Benefits

Rich in vitamins C and A, green chillies help boost the immune system and promote healthy skin. The active compound capsaicin in green chillies is known to enhance metabolism and support digestive health naturally.

Organic Chilli Nutrition

Sourced organically, green chillies offer a chemical-free, nutrient-rich option for cooks who enjoy adding spice and health benefits to their meals. Their bright color and potent flavor boost both taste and wellness.

FAQs

Does green chilli boost metabolism?

Yes, green chilli contains capsaicin, which is known to enhance metabolism by increasing the body’s calorie-burning rate. This compound also promotes fat oxidation and supports weight management.

What are the other benefits of green chilli?

Green chilli improves immunity due to its high vitamin C content, promotes skin health with vitamin A, and supports digestion by stimulating gastric juices.