Upgrade your meals with our Kodo Millet Vermicelli – a healthy, delicious alternative to regular vermicelli. Made without maida and crafted from nutrient-rich Kodo millet, this vermicelli is packed with natural protein and fiber to keep you energized and satisfied.

Light, non-sticky, and quick to cook, it’s perfect for a variety of dishes – from classic upma to stir-fries and noodle bowls. Its mild, nutty flavour pairs well with both traditional and modern recipes, making it a versatile choice for your kitchen.

Free from refined flour and artificial additives, our vermicelli supports clean, conscious eating without compromising on taste or texture. Whether you're looking for a healthy breakfast, lunch, or dinner option, Kodo Millet Vermicelli offers the perfect blend of nutrition and convenience.

Make every meal count with this wholesome, protein-rich twist on a pantry staple.