Organic Sambar Onion (Raj) - Organic Mandya

Sunflower Oil - Cold Pressed - Organic Mandya

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Organic Sambar Onion (Raj)

Name: Organic Sambar Onion (Raj)
Brand: Organic Mandya
SKU: 1548
Price: 38.00 INR
Availability: InStock

₹ 38.00

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250g500g1kg

Organic Sambar Onion

Enhance your recipes with Organic Sambar Onion, a small yet flavorful variety prized for its rich aroma and balanced sweetness. Perfect for South Indian sambar, stews, and curries, it adds depth and authentic taste to every dish. Packed with vitamins C and B6, it supports immunity and energy, while its antioxidants help reduce inflammation. Grown without synthetic pesticides, our sambar onions deliver freshness, purity, and superior quality.

Benefits of Organic Sambar Onion:

Rich Aroma & Taste: Adds authentic flavor to regional dishes.
Nutrient-Rich: Contains vitamins C and B6 for energy and immunity.
Antioxidant Power: Helps combat oxidative stress naturally.
Organic & Fresh: Free from chemicals for pure, clean cooking.

More about Organic Mandya Organic Sambar Onion (Raj)

Enjoy the authentic taste and health benefits of Sambar Onion in your everyday cooking.

Sambar Onion for Authentic Flavor

Sambar Onion, also known as Raj onion or small onion, is prized for its robust aroma, balanced sweetness, and pungency. Essential in South Indian cuisine, it adds depth and richness to sambar and other regional dishes. Rich in vitamins C and B6, it supports immunity and energy while enhancing the taste of stews, curries, and seasoning blends.

Buy Sambar Onion

When buying sambar onion, choose organic varieties to ensure freshness and superior taste without pesticides. These small onions are packed with nutrients and a strong flavor profile that elevates everyday meals. Proper storage preserves their pungency and extends shelf life, making them a staple in the kitchen.

Shallots for Sambar

Shallots, often used interchangeably with sambar onions, share similar flavor characteristics—sweet, tangy, and aromatic. Both are ideal for tempering and cooking in sambar recipes, providing a distinct taste that complements lentils and spices perfectly.

What is sambar onion used for?

Sambar Onion is primarily used in South Indian sambar to impart a unique, rich flavor. Beyond sambar, it is used in chutneys, stir-fries, and pickles. Its strong aroma and natural sweetness make it ideal for enhancing gravies, stews, and many traditional dishes.

FAQs

What are sambar onions and how do they differ from regular onions?

Sambar onions are small, flavorful onions with a balanced sweet and pungent taste, unlike the milder regular onions. They are commonly used in Indian cooking, especially for sambar and other traditional dishes due to their unique aroma and richness.

What is the price range for sambar onions?

The price for sambar onions can vary based on season and quality but typically remains affordable. Organic sambar onions may cost slightly more due to their purity and superior nutrition, offering good value for flavor and health benefits.

Are shallots a good substitute for sambar onions in cooking?

Yes, shallots are a suitable substitute for sambar onions as they share similar flavor profiles sweet, aromatic, and slightly pungent. They work well in sambar, gravies, and pickles, replicating the authentic taste.

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